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Competences
Experience
Part-time Staff
Tomatino, Braga Parque
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Performed various duties in a fast‑paced hospitality environment, supporting day‑to‑day operations and collaborating closely with the team. Handled customer interactions, order taking and service delivery while maintaining high standards of cleanliness and organization. Utilized digital point‑of‑sale tools for transactions and inventory tracking. Contributed to efficient workflow by assisting with stock replenishment and goods organization.
Part-time Server
Botafogo Restaurant
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Provided counter and table service, ensuring prompt and courteous assistance to guests. Managed order taking, payment processing and coordination with kitchen staff to deliver accurate orders. Applied strong communication and teamwork skills to maintain a smooth service flow. Assisted with stock organization and prepared the dining area for optimal customer experience.
Langues
Portuguese
fluent
English
fluent
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