Finance Operations Manager – Food Manufacturing

About the role

The Finance Operations Manager will oversee the company’s overall operational performance with a focus on finance and supply chain management, ensuring efficient, cost‑effective production aligned with strategic goals and food industry standards.

Key responsibilities

• Oversee daily operational activities across departments, coordinating production, finance, R&D and supply chain teams.
• Develop and implement operational strategies, policies and procedures aligned with business objectives.
• Monitor KPIs to drive productivity, cost control and profitability.
• Prepare and manage annual budgets, forecasts and financial reports; analyse data for trends and cost‑saving opportunities.
• Collaborate with accounting for accurate costing, inventory valuation and financial compliance.
• Manage procurement, inventory control, logistics and vendor relationships; negotiate supplier contracts and ensure food safety compliance.
• Optimize supply chain operations to reduce costs, minimise waste and improve lead times.
• Ensure compliance with local and international food safety regulations (HACCP, ISO, GMP) and support audits.
• Lead, train and mentor department managers, fostering a culture of accountability and continuous improvement.

Required profile

• Minimum 12 years of experience in finance operations management.
• Strong knowledge of financial management, supply chain processes and R&D operations.
• Excellent analytical, organisational and leadership abilities.
• Understanding of food safety regulations and production standards.
• Exceptional communication and problem‑solving skills.